The New England Produce Council held its annual dinner dance Saturday Feb. 4 at the World Trade Center/Seaport Hotel in Boston. Each year, NEPC members, spouses and guests gather for the evening of dining and dancing.
Laura Sullivan, executive director of the New England Produce Council, with Cheryl and Peter Schondek of The Greater Boston Food Bank.
Matt and Kimberly Dee of Donelan’s Supermarkets.
Scott Marino of Bozzuto’s, Dave Duquette of D’Ottavio Produce, Joe Russo of Bozzuto’s and Joe Parziale of FreshPoint Connecticut.
Nancy and Mike Nasiff of Nasiff Fruit Co.
Carey and David Myers of Fresh Gourmet.
Danny and Sheryl Schneider of C&S Wholesale Grocers.
Fernando and Jessica Aguiar of Naturipe Farms.
Bruce and Debbie Strock of S. Strock & Co. Inc.
Karen Bradley of T. Marzetti Co. and Leroy Zeigler with Martha and Tom Mara of Bozzuto’s.
Colby Bergeron and Nelly Czajkowski of DiSilva Fruit.
Doug Lake, Morgan Spencer, Scott and Jeannie Thibodeau, Sean Stolarik and Marybeth and Gary Boldue of Big Y.
Linda Buckley of JOH and Linda D’Antuono of Tourtellot & Co.
Jodie Reardon of Robinson Fresh and Melinda Richardson of Suja Juice.
Colleen and Mike Blume of Keystone Fruit.
Matt and Renee Kosciusko with Chris and Tara Gaudette of C&S Wholesale Grocers.
Ali and Mark Zenga of S. Strock & Co. Inc.
William and Lillian Gagnon with Joszlyn and Andrew Potts of C&S Wholesale Grocers.
Bill and Jan Nolan of JOH.